Garlic bread that’s Keto? Yes, please! This classic family favourite is now healthier and bite size! Traditionally baked, the flavour of garlic bread is now in an almond– based, seed free cracker. Eat it as it is or serve with dips, cheese or go classy with pâté.
Almond Meal, Coconut Oil, Salt, Psyllium Husk, Garlic powder (2%), Erythritol, Stevia, Onion powder.